Lamb kebabs with spicy sausage and herb salad

National Braai Day is upon us once again, so grab your tools and ready the coals. We’ve got a tasty lamb kebab with chickpea salad and harissa dressing recipe for you to try, straight from our Mastering Meat 1 online cooking course presented by Peter Goffe-Wood. Head this way and up your braai game. Ingredients (serves… Continue Reading »

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