Recipes
How to enjoy smoothies in winter and two wholesome recipes
With winter in full swing all we really want to consume are brownies, cheese-laden pastas and bread slathered in butters and jams while sitting as close to the fire as humanly possible. But keeping our health in check is certainly important.... Continue reading
Ridiculously easy pumpkin fritters with butterscotch sauce
Every family home has a traditional fritter recipe. This is our take on these delicious morsels – known in South Africa as pampoen poffertjies or pumpkin fritters. They are so simple to make, light and crisp on the outside and... Continue reading
7 complete steps on how to create the ultimate craft beer tasting at home
Many craft beer breweries allow you to pop in and get a professional tasting under your belt, to get a better understanding of what you’re actually drinking and how complex and diverse these beers can be. It’s pretty cool to think... Continue reading
Triple pig & fig braai broodjies
We don’t think we’ve ever met a person who didn’t like a braai broodjie. They are a South African classic, and for good reason. They just make everything better. The beauty about the broodjie is that you can go as... Continue reading
Real hot chocolate with whiskey stout
We’ve all had hot chocolate, right? Wrong. What we’ve all had is some cheap, processed powdered stuff that resembles hot chocolate but is in reality more flavourant and sugar overload. Today, friends, we present to you, true hot chocolate, and... Continue reading
Porter oxtail potjie with braaied spuds
Oxtail has long been revered as the king of the potjie because it’s meaty, fatty and ridiculously delicious. This hearty recipe is one of our favourites, and not just because it’s made with beer. It is the perfect amount of... Continue reading
Roasted bone marrow Caprese burgers
We’ll be the first to admit it, we’re burger junkies. We love making them and we love the endless possibilities when it comes to flavours and toppings. For this tasty treat, we’ve gone with the classic Caprese salad on the... Continue reading
How to make gluten free chickpea pizza bases
With many people opting for a gluten free lifestyle, it can be difficult to find a delicious and suitable replacement for this all time favourite. This chickpea flour base is so simple, hassle free and has a crisp biscuit like texture.... Continue reading
Mexican tuna tortillas on the grill
Nothing says South African quite like hanging around the braai (or in many cases, the Weber) with friends, family and of course, some top local brew. While most people automatically think of using this nifty piece of braai gear to... Continue reading
Turmeric butter chicken on a homemade chickpea pizza base
With many people opting for a gluten free lifestyle, it can be difficult to find a delicious and suitable replacement for this all time favourite. This chickpea flour base is so simple and hassle free and the best bit is the... Continue reading