Online Cooking School Forum

Hi I missed out on some of the previous cooking courses is there any way I can still get hold of it!!!! please!!!! : (

Do I need to register for your free online cooking course?

Ashwina Bhydaye | 30 Oct 2014 in General (Category closed)

I want to know if the free online course really is free or if I need to pay? And what are the procedures to watch these recipes please? Thank you, Ashwina

You say it is a standard pan, please give me the sizes for this swiss roll christmas log. Thank you Franck so enjoy your lessons. Happy cooking. Bea de Wet...

Nutribullet

Tildie Williams | 27 Oct 2014 in Kitchen Tools & Appliances (Category closed)

Hi, when making smoothies can the Butribullet also handle hard ingredients such as raw carrots, beetroot and ginger? And what happens to the fibres? What...

I baked the sponge cake with mocha icing. It was beautiful, but the edges were a bit hard. The inside was magnificent. I can only think the oven should have been...

Hi. I just wanted to know what I am doing wrong when making cupcakes, I following the recipe to the tee but my cupcakes always flop.they rise to much and just...

Whenever I try doubling the ingredients to make a bigger cake something goes wrong. Today I made a lemon cake in a bundt pan and it ended up burning slightly.

I am experimenting a lot in the kitchen recently, and always wanted to try a Wakame salad, which is basically a cucumber and seaweed salad with a vinaigrette....

Best tips and tricks for cooking chickpeas

Andrèa Fedder | 17 Oct 2014 in Recipes (Category closed)

What are your favourite chickpea recipes, tips or cooking methods?

Hello I bought 2 vouchers as gifts last week. 1 lady received hers but the other lady havnt received anything. How can i resend it? Marli