S Operating a ikon microwave oven shakila sathic | 03 Jan 2016 in Kitchen Tools & Appliances (Category closed) Dear mam Thank you for the free course I am interested in baking but my first question is how to operate my ikon microwave for baking it has...
W Christmas Gift return Wendy Pienaar | 31 Dec 2015 in Shopping (Category closed) Hi, we received a Christmas gift which we already have. We have the box that it was shipped in with a order number on it. Is it possible to exchange it for...
Moko Coffee pot burning coffee after new seal installed Paul Creswick | 29 Dec 2015 in Kitchen Tools & Appliances (Category closed) Hi, I've had this Bialetti moka pot over twenty years and replaced the rubber seal about once a year. But following the latest seal replacement, the coffee does...
League Of Beers selection Zinia Haywood | 23 Dec 2015 in Shopping (Category closed) Hi guys, Has anyone ordered a League of Beers case before? I'd like to get an idea of the type of beers the previous cases contained - my hubbie is very...
M Biltong made in dehydrator Monique Cichowicz | 22 Dec 2015 in Techniques (Category closed) Hi, I switched the dehydrator off too soon whilst making biltong. It was going for about 16 hours before I switched it off. Thing is the meat has since cooled (6...
LOOKING FOR DESTROSE AND INVERT SUGAR Julia Buret | 21 Dec 2015 in Recipes (Category closed) I am looking for dextrose and invert sugar to use in a gelato recipe. I have done my homework, and know that I cannot substitute invert sugar with liquid...
A Delivery to Durban Ashley Francis | 19 Dec 2015 in General (Category closed) How long does it take to deliver to Durban?
J what's a tub in ounces/grams etc. Jan Burgess | 19 Dec 2015 in Recipes (Category closed) Hello. In the US they say a 'stick' of butter - which is what? Here in Europe we need precise measurements - particularly the 'Ultimate Christmas Pannettone...
Pudding Basins Paul Kirby | 19 Dec 2015 in Kitchen Tools & Appliances (Category closed) Hi, Does anybody know where I can buy a ceramic pudding basin (or suitable equivalent) in South Africa? I did manage to source one (turned out to be the last one...
M sugar content Miriam Okine | 18 Dec 2015 in General (Category closed) can I reduce the amount of sugar I use in a recipe and replace it with something else especially if one doesn't like too much sugar in a recipe