Victorinox Swiss Modern Extra-Wide Blade Chef's Knife, 20cm
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View more products from Carving Knives, Chef's & Cook's Knives, Victorinox.
Product Info
The Victorinox Swiss Modern Extra-Wide Blade Chef's Knife makes effortless work of slicing meat whether it’s pork shoulder, roast beef or steak. It's equally suited to slicing through fruits and vegetables like eggplant and watermelon. Part of the Swiss Modern Collection, it’s ergonomically shaped for ultimate comfort and usability. The 20cm, extra-wide, high-carbon stainless steel blade is lightweight and perfectly counterbalanced by a synthetic handle for excellent performance.
- 20cm Extra-Wide Blade Chef's Knife
- Features a high-carbon, wear-resistant, stainless steel blade with a straight edge and sharp tip
- High carbon stainless steel ensures long-lasting sharpness and durability
- Ideal for carving large joints and cuts of meat with precision
- Versatile — perfect for slicing roast meat and for dicing
- Ergonomically shaped and perfectly balanced
- Easy to clean and sharpen
- Perfect for everyday use
- Makes a great gift
- Made in Switzerland
About Victorinox Swiss Modern Collection
Made by the company that brought the world the iconic Swiss Army Knife, Victorinox has been known for its top quality since 1884. The Swiss Modern collection combines elegance and functionality — crafted with ultra-sharp, durable stainless steel and available in a range of colourful tones, minimalist black or walnut wood for a modern, on-trend aesthetic.
Specifications
- Dimensions:
- Blade length: 20cm
- Handle length: 13.6cm
- Height: 1.7cm
- Width: 5.6cm
- Weight: 149g
- Material:
- Blade: High-carbon stainless steel
- Handle: Polypropylene Copolymer (PPC)
Care Instructions
- Hand wash recommended — clean with soapy water and a damp cloth
- Dishwasher safe
- Dry thoroughly
Warranty Info
The lifetime warranty covers defects in materials and workmanship, however, excludes normal wear and tear and misuse.
