From crisping up the sugar crust on a crème brûlée, to browning meringue or mac and cheese, there are unlimited uses for a blowtorch in the kitchen. It's compact and fun, and can be refilled easily. Go on, you know you want to.
- Classic cooks blowtorch
- Perfect for crisping up desserts, or quickly and easily browing food without using the stove
- Features an adjustable flame and one handed operation
- Adjustable flame
- Chid safety lock
- One hand operation
- Direct pressure butane