From carving up a roast chicken or filleting fish to dicing an onion, investing in proper kitchen knives will change the way you feel about cooking and make you a better cook. Whether you're starting out or building up your collection, we've got you covered from paring, steak and chef's knives to mezzalunas and full knife sets. From leading brands like Wusthof, Victorinox and Sagenwolf, KAI and Global.
Whether you're just starting your collection or are looking for a specialised knife for a specific task — our comprehensive guide will arm you with all the knife knowledge you need to buy the right knife. Learn about the parts that make up a good knife and what to look out for. Plus, we've covered how to care for your knives and must-know chopping techniques.
Sagenwolf knives are crafted from high carbon stainless steel and with their outstanding durability and precision, you’ll be slicing like a pro in no time. With ergonomic handles for a comfy grip, these knives are designed to handle everyday tasks with ease. Hold onto your chef’s hat, these skillful sidekicks are ready for any culinary challenge!
For over two centuries, Wüsthof has enchanted chefs with their legendary German craftsmanship. With a magical blend of chrome, vanadium, molybdenum, and stainless steel, their quality knives offer unrivalled durability, sharpness, and rust resistance. Cooks will love these long-lasting companions, with versatile blades that empower you to effortlessly slice and dice your way through culinary quests.
