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Discover how easy it is to achieve delicious home-baked, artisan bread. Designed to replicate the domed roof of traditional brick bread ovens, the unglazed stoneware cloche creates a depth of crust and crisp bake and it's so simple to use. Your bread dough sits inside the cloche for the second prove and when you're ready, pops into the oven to bake. The specially crafted domed lid traps steam and maintains an even baking temperature leaving the bread with a thick crispy crust and light inside.
- The unglazed stoneware cloche creates a depth of crust
- Specially crafted domed lid traps steam and maintains an even baking temperature
- Dimensions: 39cm x 14.5cm x 17cm
- Hand wash only
This product comes with a 12 month warranty.
Customer Reviews & Ratings
I was looking for something simular but in a cast iron version. This is as close you will get. It works and it works well. The secret to having the bread not stick is to heat it up together with the oven. Sprinkle a bit of semolina flour at the bottom or use non-stick baking paper. If you don’t heat it up first and want to bake the bread in the cold cloche, then use non-stick baking paper at theRead more
I would recommend this product to a friend.