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The Ken Hom Excellence wok range is made from carbon steel with 3 layers of non-stick coating, perfect for stir-frying at high temperatures and with less oil. The coating covers the inside and outside to provide a robust sealed coating for long lasting endurance. The wok comes with a lid, tempura rack and wooden spatula.
- Carbon steel wok with lid, tempura rack and wooden spatula
- 3 layers of non-stick coating for high temperature cooking with less oil
- Flat base ensures the wok is well-balanced so doesn't topple over when on the hob
- Lightweight and durable
- Suitable for cooking on all hob types including gas, electric, ceramic and induction
- Suitable for all utensils
- Long, riveted phenolic handle is perfectly balanced and easy to carry
- Cooking capacity for 3-4 people
Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. He is passionate about using high quality ingredients, highly effective cookware and accessories, and it is his commitment to great flavour and quality that has translated the Ken Hom wok range into one of the world's longest lasting brand names in cookware.
- Dimensions: 12.7cm L x 34cm W x 34cm H
- 1.5mm thick lightweight carbon steel finish
- Diameter: 30cm
- Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass
- Dishwasher safe but not recommended
- Wash using a mild detergent
- Leave to soak for tackling stubborn food
- Avoid using harsh scouring products
- Dry thoroughly
- This product comes with a 1 year warranty