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R449

eB 4,490 4,490 Miles

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QR Code for the Scions of Sinai Swanesang Syrah 2024, 750ml

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Product info

The Swanesang Syrah is a small-batch expression of deep-rooted heritage. Sourced from a tiny, less-than-one-hectare bushvine block — one of the last of its kind in Stellenbosch — this Syrah is all about precision and care, from vineyard to cellar. Notes of red and black berries, lily, violet and pepper lift the nose, leading into a focused, characterful palate. The result is a wine that quietly reflects legacy, place, and meticulous attention to detail in every sip.

  • Swanesang Syrah 2024, 750ml
  • 100% Syrah, Single Vineyard Certified
  • Bushvine vineyard planted between 1996–1999 (untrellised)
  • 90% whole-cluster fermentation for added structure and lift
  • Aromas of red & black berries, lily, violet and pepper
  • Bright, fruit-driven palate with vibrant acidity and fine, powdery tannins
  • Succulent yet light-footed — never sweet or heavy
  • Aged 12 months: 80% concrete, 20% old oak
  • 96/100 Christian Eedes, Winemag

About Scions of Sinai

Rooted in seven generations of Helderberg winemaking, Scions of Sinai is a boutique Stellenbosch label founded by Bernhard Bredell, a seventh-generation winegrower. The focus is small-batch, terroir-driven wines from old, dry-farmed bush vines on the decomposed granite slopes of Sinai Hill in the Lower Helderberg. With a minimal-intervention, chemical-free approach in both vineyard and cellar, Bernhard lets each site speak for itself—resulting in pure, expressive wines that reflect place, heritage, and restraint.

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Product specifications

  • Capacity: 750ml
  • ABV: 13.42%
  • Total acidity: 5g/l
  • pH: 3.53
  • Residual sugar: 1.8g/l
  • Production: 2942 bottles
  • Dietary requirements:
    • Dairy-Free
    • Vegetarian
    • Lactose-free

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Key features

Key features of the Scions of Sinai Swanesang Syrah 2024, 750ml
Product SKU code: 0746747483620
Product barcode: 746747483620
Product condition: New
Made in: South Africa

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Care instructions

  • Store wine in a cool, dark place at a consistent temperature (ideally 12–15°C)
  • Keep bottles on their side to keep the cork moist and prevent air from entering
  • Avoid direct sunlight, vibration, and temperature fluctuations, as these can damage quality over time

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