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The basic ingredient is, of course, excellent olive oil processed according to the old traditonal methods. This product mixes the robust, earthy characteristics of black truffle with olive oil.
- Recommended uses: This products gives its best results with first or main courses
- Consider using Black Truffle Oil on a sliced loaf or warm garlic bread, remember, a little goes a long way
- Ingredients: Olive Oil, Truffle (Tuber Aestivum), Nature Identical Truffle Flavour
- Store in a Cool and Dry Place
- Shelf life: 2 Years
Customer Reviews & Ratings
My mother sent me a bottle of this olive oil as part of a gift box for my birthday. I had never tried using truffle oil before, and now I can't imagine life without it! It's amazing how such a small slither of truffle can flavour so much oil. Try it with scrambled eggs, mushroom risotto, alfredo pasta, sprinkled over pizza... This adds beautiful depth.
I would recommend this product to a friend.