Books by Author 100 Great Breads by Paul Hollywood

Product Code: 9781844038381

x R249.00

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Product Info

Paul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led him into creating new, unique and specialty breads full time.

He has worked as head baker at several renowned hotels and is the founder of the Hollywood Company Deli, which supplies his own breads to top London restaurants and supermarkets. He has been a judge on The Great British Bake Off since 2010 as well as hosting his own BBC shows, Paul Hollywood's Bread and Paul Hollywood's Pies & Puds.

Whether from his childhood or travels abroad, each recipe in 100 Great Breads holds a special memory. Discover the nostalgic smell of milk loaf and rye bread, how to master baguettes and croissants, and try your hand at some inspiring bakes, including Pane Toscano with Dolcelatte and Cypriot Easter Bread, as well as sweet treats such as Honey & Saffron Loaf and Chocolate & Sour Cherry Bread.

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  • Hard cover
  • 144 pages

Customer Reviews & Ratings

5.0 out of 5 stars from 4 reviews

4 out of 4 people would recommend this product

4 out of 5 stars

A great addition to your kitchen library

Review by Louise P. on 15 July 2016

Verified Owner

I bought this book together with Kitchen Craft's Home Made Traditional Stoneware Mixing Bowl, 3.75 Litres and I must say both are a must-have for any kitchen. Most of the recipes are quite easy to make and all are truly delicious. :)

I would recommend this product to a friend.

1 out of 1 people found this review helpful. Did you find this review helpful? Yes | No

5 out of 5 stars


Review by Charlene H. on 7 September 2018

Verified Owner

Gift for my husband "Chef Lucas" who is over the moon and feeling very inspired to try his hand at bread making.

I would recommend this product to a friend.

Did you find this review helpful? Yes | No

5 out of 5 stars

Seems great

Review by Estelle S. on 3 December 2018

Verified Owner

I have not tried any of the recipes yet, but I'm very impressed with the variety of recipes provided. So many great ideas for different breads from various countries of origin, and even things like croissants. Gives a bunch of general tips and guidelines for baking breads as well.

I would recommend this product to a friend.

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5 out of 5 stars

I love Paul Hollywood, AND his Books!

Review by Muriel F. on 7 January 2019

Verified Owner

This Book is Choc-a-Block full of the most amazing recipes, I am trying them ALL. Thank you Paul Hollywood for sharing your experience and recipes with us.

I would recommend this product to a friend.

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