Zwilling Pro Santoku Knife with Scalloped Kullen Edge, 18cm

The Pro Santoku Knife is perfect for slicing, dicing, and chopping. Its precision-forged scalloped edge keeps food from sticking, making thin cuts of fish, vegetables, or meat easy — whether you’re prepping Japanese dishes or everyday meal.

• Pro Santoku Knife with Scalloped Kullen Edge, 18cm
• 18 cm precision-forged blade for versatile kitchen prep
• Scalloped Kullen edge prevents food from sticking for cleaner, thinner cuts
• Ideal for fish, vegetables, meat, and both Japanese and European cooking
• FRIODUR® ice-hardened stainless steel ensures long-lasting sharpness, flexibility, and corrosion resistance
• Two-stage V-edge honing creates a fine, symmetrical edge for precise slicing
• Sigmaforge one-piece forging provides balance, strength, and stability
• Ergonomic riveted handle with exposed tang for safe, comfortable grip
• Pinch-grip Pro touch bolster for enhanced control and accuracy

About Zwilling

For nearly 300 years, Zwilling has been transforming kitchens worldwide, turning everyday cooking into something extraordinary. Since 1731, what started as a cutlery forge in Solingen, Germany, has become a global symbol of quality, innovation, and timeless design. From razor-sharp knives to smart kitchen tools, every product carries centuries of craftsmanship to inspire your daily cooking rituals.