Le Creuset Signature 4.7 Litre Shallow Casserole, 32cm

Crafted from premium cast iron and finished with a colourful glaze, this Signature Shallow Casserole is a versatile kitchen staple that can be used in the oven and on all stovetops, including induction. With its large flat shape and shallow sides, this casserole is perfect for browning meat and vegetables, simmering casseroles, stir-frying and baking. It enhances caramelisation for moreish mouthfuls!

• Signature Shallow Casserole, 32cm
• The knob is heat-resistant up to 260°C and is designed for a better grip, even when using oven gloves to lift the lid
• The light enamel interior helps make cleaning easier
• Ergonomic handles for easy transition from hob to oven to table
• Excellent heat retention for even cooking and browning
• Tight-fitting lid locks in moisture and enhances flavour for perfectly cooked food

• Dimensions: 41.6cm L x 34cm W x 14.6cm H
• Capacity: 4.7L
• Weight: 6.3kg
• Material: Cast iron with an enamel coating

• Heat source: Gas, Oven, Electric, Induction

Before first use:

• Wash in warm, soapy water, rinse and dry thoroughly

How to cook with your casserole:

• Always use oven gloves when handling anything hot
• We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care, but they should not be used harshly or scraped over the cooking surface as this may cause damage
• Use the casserole on the most appropriately sized hob ring — it'll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there's a risk the hob won't recognise the product
• Cooking on medium or low heat gets the best results — even for frying and searing. Let the casserole heat up gradually for great-tasting food that's cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached
• Never slide the casserole on any glass-topped hob/stove top, as this may cause damage to the casserole's base and the glass. Instead, always lift the casserole on and off, or across the surface

How to clean your casserole:

• Wait for your casserole to cool down before you start cleaning it
• For stubborn food residue, soak for 15-20 minutes before washing to easily remove leftovers and stuck-on particles
• Don't use abrasive cleaning agents, metal scourers, or very stiff cleaning pads or brushes on any of the surfaces
• Dry thoroughly after washing and store in a dry place

Cast Iron

French Ovens & Cocottes

All French Ovens & Cocottes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Frying Pans, Skillets & Saute Pans

All cast iron Frying Pans, Skillets & Saute Pans carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Skillet Grills & Grills

All Skillet Grills & Grills carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Terrines & Dishes

All cast iron Terrines & Dishes carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Exotics

All cast iron Tagines & Woks carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. Fondue Sets carry a 10 year guarantee. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Saucepans

All cast iron Saucepans & Marmitout pans carry a lifetime replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.