Imagine succulent nectarines and indulgent prosciutto uniting in foodie heaven. Every bite is a delightful journey as the sweet nectarines harmonise with savoury prosciutto, tossed alongside a sprinkle of crunchy almonds. Whether you’re entertaining or indulging yourself, this salad is a star on any table, offering a symphony of flavours and textures in every mouthful.

Ingredients (for 4 people):

• 4 nectarines
• 4 big handfuls of fresh greens (rocket and watercress work well)
• 1/2 cup almonds, toasted
• 1 avocado
• 1 packet prosciutto, parma ham or black forest ham
• Balsamic vinegar and olive oil

Method:

1. Although they taste great fresh, griddling or lightly frying your nectarines makes them even sweeter.

2. It’s as simple as placing all the ingredients together in a bowl and topping with your griddled nectarines. Drizzle with balsamic vinegar and olive oil.

Tuck in! This tantalising trio is a toss-and-taste delight!