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1701 Dark Chocolate & Macadamia Nougat Handbag, 140g

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R199

eB 1,990 1,990 Miles

x R199

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Product info

We make our nougat to our own special recipe with nothing but the finest quality preservative-free ingredients. Whether you’re sharing the experience with someone special or taking a moment for yourself, you can be sure it will be nothing short of extraordinary.

  • Handbag shaped box of dark chocolate and macadamia nut nougat
  • Each box contains 7 - 10 individual nougat pieces
  • Each piece is hand cut, so piece sizes do vary
  • Makes the perfect gift or after dinner treat

About 1701

The name 1701 pays homage to the year in which nougat was first made in Montelimar, France. And while this nougat brand was founded in 2015, the real story started 80 years earlier in 1935 when the founder’s maternal grandmother Dawn Leggat Landman was born. Her love, kindness and compassion are the beating heart of everything 1701 does.

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Product specifications

  • Allergens: Eggs, cow's milk, tree nuts
  • Weight: 140g
  • SANHA Halaal approved
  • Kosher certified
  • Ingredients:  Sugar, Glucose, Honey (18%), Macadamia Nuts (22%), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla Flavouring), Pasteurised Egg Whites, Coconut Oil (deflavoured), Edible Paper (Potato Starch, Vegetable Oil [Olive]), Vanilla Paste, Cream Of  Tartar, Corn Starch

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Key features

Key features of the 1701 Dark Chocolate & Macadamia Nougat Handbag, 140g
Product SKU code: NMACHB170100
Product barcode: 6009900531823
Product condition: New
Made in: South Africa
Dietary requirements: Halaal certified

Note: Some images are shown to illustrate scale, usage or features of the product, and may not be of the specific variant selected.

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Care instructions

  • Products are temperature sensitive so may change shape slightly over time. They are still perfectly good to eat and this is a sign of all-natural ingredients and no preservatives
  • To have the best experience, store between 18º – 22ºC in an airtight container in a cool, dry place
  • Best enjoyed within seven days of opening

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