AMT Gastroguss Non-Stick Frying Pan—Variant: 24cm

AMT Gastroguss makes their cookware tough so your food doesn’t have to be. The high quality hand cast aluminium thermal base ensures even heat distribution, so your steaks stay juicy and your tastebuds stay happy. The ceramic reinforced coating has excellent non-stick properties, so turning and removing ingredients is as easy as one, two, fry.

• Frying pan with ceramic non-stick coating
• 9mm thick aluminium warp-free thermal base ensures quick, even heat distribution and energy efficiency as it retains the heat
• Short cooking time and less fat required means healthy food that retains vitamins and minerals
• 5 layer coating ensures the pan is hard wearing and long lasting
• Ergonomic handles are heat resistant up to 240°C so pan can be used in the oven
• Perfect for omelettes, pancakes and frying meat
• Designed and developed with the German national culinary team
• Named The World's Best Pan by Germany's largest culinary association and by the European culinary association
• 100% PFOA free

About AMT Gastroguss

Dedicated to producing a pan for every application, AMT Gastroguss has mastered the production of high quality aluminium cookware from the design to the finished product. The excellent quality of their products has been recognised through their numerous awards — including World’s Best Pan by the German Chefs’ Association.

How to Measure a Frying Pan

Find the right size pan for you.

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Relative Size of a Frying Pan

How many eggs will fit in your frying pan?

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How To Measure a Frying Pan

• Pan Size (cm): Measured from inside top edge to inside top edge
• Base Diamter (cm): Measured inside pan, from lowest point edge to edge
• Rim Height (cm): Measured inside pan, from highest point to lowest point
• Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source
• Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle

Relative Size of a Frying Pan

• 20cm pan: 1 egg
• 22cm pan: 1 egg
• 24cm pan: 2 eggs
• 26cm pan: 3 eggs
• 28cm pan: 4 eggs
• 30cm pan: 4 eggs
• 32cm pan: 5 eggs

Pans are shown relative to a large egg cooked in a standard 10cm egg ring

• 20cm Frying Pan
  • Pan size: 20cm
  • Base diameter: 16cm
  • Handle length: 19.5cm
  • Pan depth: 3.5cm
• 24cm Frying Pan
  • Pan size: 24cm
  • Base diameter: 20.4cm
  • Handle length: 19.5cm
  • Pan depth: 3.5cm
• 28cm Frying Pan
  • Pan size: 28cm
  • Base diameter: 23cm
  • Handle length: 19.5cm
  • Pan depth: 3.5cm
• 32cm Frying Pan
  • Pan size: 32cm
  • Base diameter: 28cm
  • Handle length: 19.5cm
  • Pan depth: 3.5cm

• Before first use, wash with warm water and a mild detergent
• This product is dishwasher safe but we recommend hand washing with warm water, a mild detergent and a cloth or non-abrasive sponge
• After drying your cookware thoroughly, using a paper towel, wipe the interior with a thin layer of cooking oil before storing
• Using high heat suitable fats and oils will prolong the life of your cookware
• Avoid using cold-pressed oils like olive oil, diet fats and diet margarine
• Don't overheat your cookware for prolonged periods of time as the oil or fat will burn and leave a black residue which could damage the non-stick coating
• To prevent scratching, don’t use metal utensils or knives in your AMT Gastroguss cookware
• Don’t slide your cookware over your stove range
• After use, the surface might change to a light brown colour — this is normal and shouldn't be removed with steel wool or scouring agent

This product is fully guaranteed against manufacturing and material defects for 2 years.