Demarle Silpain Baking Mat
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Medium, 52 x 32cm
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Product Info
'Pain' is French for bread, and these mats are uniquely designed for baking bread. Bread contains a high percentage of water, and the perforated nature of the Silpain allows the water to be wicked away from the crust, leaving a perfect, crispy crust behind.
- Non-stick perforated baking mat
- Great for pizza, all kinds of bread, and croissants
- Can be used in all types of oven, except with a direct flame, like the braai or wood-fired pizza oven
- It can also be used to bake tarts, pastries and cakes on, to keep moisture to a minimum
- Can be used at temperatures varying from -40°C to 260°C
Video
Specifications
- Small: L 40cm x W 30cm
- Medium: L 42cm x W 30cm
- Large: L 58.5cm x 38.5cm
Care Instructions
Wipe with a damp cloth or soft sponge, then rinse with clean water. Shake to remove excess water and dry in open air. A weak solution of detergent or soap can be used if needed. Do not put in the dishwasher or clean with harsh detergents.
Customer Reviews & Ratings
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5View 9 out of 10 total reviews
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3View 1 out of 10 total reviews
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20 out of 10 total reviews
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10 out of 10 total reviews
If you have to choose, go for the Silpat
The product does what it says; it provides a non-stick surface to bake bread on while still giving a beautiful bottom crust. However, the mesh-like structure allows oil through, so no buttery doughs like croissants - unless you want a full clean-up operation (which is difficult when you have an oily film in the fine holes in the mat - I'd rather just clean the baking tray).
If I cou Read more
I would not recommend this product to a friend.
2 out of 2 people found this review helpful. Did you?
The only baking mat you will ever need
It works! No dough sticks to it. Bread bakes perfectly at the bottom and the mat leaves a very nice texture on the dough contact area . It is not necessary to coat or dust the mat with anything, and even very wet dough does not present a problem. Get one, get a few, you won't regret it.
I would recommend this product to a friend.
1 out of 1 people found this review helpful. Did you?
Everything crispy
You can now say cheers to every soggy item that has ever come out of your oven!
This mat works wonders on absolutely everything - pies, breads, cakes, oven chips, pizza bases, frozen foods, samoosas, anything!
Everything comes out evenly cooked and perfectly crispy.
The mat itself is easy to clean and rolls up for easy storage.
I would recommend this product to a friend.
1 out of 1 people found this review helpful. Did you?
