Product Info

This large and heavy blade is used to split bones.

A cleaver relieves the demanding task of getting through bones, so that your chef's knife will last far longer - and not break! Designed to be pummeled and to pummel - every kitchen needs one. Blade width is 4 mm and the forged and stamped knives come with ergonomic handles.

All knife measurements are for the blade only, not the handle.

  • Wusthof - Made in Germany
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    Specifications

    Dishwasher Instructions

    Although some Wüsthof products are dishwasher safe, we do not recommend that your knives and scissors be put in the dishwasher. Blades can knock together, damaging them, and if not washed soon after use, corrosive food particles can damage the blade. Rather wash your knives after each use with warm water and a little detergent, rinse carefully and dry with a towel.

    Knife Sharpening

    All knives require regular sharpening. Wüsthof manufacturers sharpening options that suit all of their knives, including whetstones, honing steels and pull-through sharpeners. See the sharpening range here.

    Warranty Info

    Wüsthof products come with a lifetime warranty, and will be repaired or replaced if there are any defects in workmanship or materials.

    Wusthof

    Grand Prix II Cleaver, 20cm

    R1,299.00
    Code: 4680/20
    Free Delivery on this item
    Feature: 20cm
    x R1,299.00

    Customer Reviews & Ratings

    5.0 out of 5 stars from 4 reviews

    4 out of 4 people would recommend this product

    5 out of 5 stars

    When you mean business

    This is a serious knife. This is a manly knife. While heavy, it is beautifully weighted. It has completed my set of Wusthof knives and I'm cleaving meat like the blockman I sometimes wish I was! Showing it off late at night, long after the dinner party has ended, makes those last straggling guests hasten their departure. Result!

    I would recommend this product to a friend.

    2 out of 2 people found this review helpful. Did you find this review helpful? Yes | No

    J
    4 out of 5 stars

    Super Cleaver

    This is a lovely piece of equipment to use. I've chopped frozen meat (for a potjie), chickens, and rabbits. The blade is big and heavy, and sharpened at a high angle which is necessary for something designed to chop through bones. Of course one has to be VERY careful that ones fingers don't get in the way. A relatively solid board or block is needed - flimsy ones could be broken. Four star not fiv Read more

    I would recommend this product to a friend.

    1 out of 1 people found this review helpful. Did you find this review helpful? Yes | No

    5 out of 5 stars

    Undeniable quality, and a must-have for heavy duty meat processing

    The Wusthof cleaver is undoubtedly one of the best available today, and having gone through a few different cleavers I can really appreciate the value of it.

    Firstly, this is a very purpose-made cleaver. The sheer thickness and weight of the blade is a clear indication that it was made to do all the heavy lifting when processing meat. I attempted to chop and dice a few carrots and o Read more

    I would recommend this product to a friend.

    1 out of 1 people found this review helpful. Did you find this review helpful? Yes | No

    M
    5 out of 5 stars

    It's A Must Have

    The Wusthof Cleaver is a must have for any bulk cooking, more so if you occasionally slaughter and you do not have a butcher nearby to slice the meat and bones for you.

    I would recommend this product to a friend.

    Did you find this review helpful? Yes | No

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