Can you fillet? Flexible, sharp and long, the Wusthof Classic Ikon Creme Fillet Knife is the perfect (and stylish) addition to any kitchen.
From cuttings of carpaccio to slivers of sashimi, having a fillet knife on handy is great. The flexible blade allows you to separate flesh from skin and slice thin pieces easily.
Ikon Creme is known for the creamy, white triple-riveted handle, with Wusthof's signature full tang blade. Strong, supple, and oh so pretty, the Ikon Creme Fillet knife is a complement to any knife collection.
All knife measurements are for the blade only, not the handle.
These knives are technically dishwasher safe, but we do not recommend this. In the dishwasher, blades can knock against one another, reducing the longevity of the edge. Rather, wash knives immediately in warm, soapy water, dry, and pop back into the knife block.