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The terroir of the Nuy Valley is perfectly suited to produce quality olives from which the award-winning Willow Creek extra virgin olive oil is extracted. Use this exquisite truffle flavoured olive oil to transform eggs, polenta, risotto and pasta dishes from bourgeois to regal, or allow it to inspire your next culinary creation!
- Truffle flavoured olive oil
- Ingredients: extra virgin olive oil, white truffle flavouring
- Allergens: none
- Best before 24 months from packaging date
- Volume: 250ml
Customer Reviews & Ratings
4.0 out of 5 stars from 2 reviews
Perfect with your choice of carbs or meats... Great with popcorn, top of pastas or in risottos, maybe even on your oven potatoes... Or grill that steak or lamb chop with a mix of a good butter and this superb truffle oil... Enjoy... Mmmmm...
I would recommend this product to a friend.