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This rosé is an absolutely crackling wine, and very comfortable in its own pink skin. It’s a light, fresh, delicious rosé for everyone and every daytime occasion. Pool time – excellent. Lunchtime – winning. Summertime – invented for it. Spider Pig has even heard of a few bottles that have perished at breakfast. Probably because this wine pairs well with unabashed joy and good times.
- Spider Pig Bro/Zay 2018 rosé
- Crisp, light and fruity
- Turkish delight, candy floss, blood orange and strawberry flavours with a dry, fresh finish
- Blended cultivars with 60% Colombar and 40% Cinsaut
- Made in the Western Cape
Spider Pig wines is a collaboration between David Nel and David Wibberley and a variety of winemakers with a shared vision that great wine should create wine lovers, rather than scare them away. They are all about producing quality wines that are engaging and inviting, not intimidating. It's a vision where what’s on the outside is fun, but what’s inside is serious.
- Volume: 750ml
- ABV: 12%
- Total acid: 6.0g/L
- Residual sugar: 4.8g/L
- pH: 3.37
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