Recipes For kids

Minichefs: homemade gnocchi

We’ve recently welcomed a new cookbook to our shelves, The Silver Spoon for Children. It’s the child-friendly version of the most influential and successful Italian cookbook of the last 50 years so we thought it only right to put it... Continue reading

Minichefs: homemade pasta

Ever tried making your own pasta? With just two key ingredients, flour and egg, fresh pasta that beats any store-bought is within your grasp. Little people like big responsibilities so we set our Minichefs to work with the Imperia Pasta... Continue reading

Minichefs: homemade granola

Easy recipes like this homemade granola are a great way to get kids involved in the kitchen and an even better way to get the whole family eating breakfast together. Our Minichefs made this golden breakfast with the Le Creuset... Continue reading

Minichefs: lemon meringue pie

Say the words ‘lemon meringue pie’ and most faces will light up. There’s just something pretty special about the crumbly Marie-biscuit base, tangy lemon filling and the sweet, fluffy meringue. The great news is that two Minichefs and a stand... Continue reading