Viewing all articles by Sarah Dall

Blueberry and thyme ice lollies for summer

Cool down this summer by making some ice lollies with Zoku. These frozen lollies are super easy to make at home and you can experiment with all sorts of flavour combinations. We chose blueberries and thyme. The thyme adds a touch of herbaceousness to...

Slow roasted pork and bocconcini pizza

This Asian inspired pizza is the perfect way to create a quick and easy Boxing Day lunch using your leftover meat from Christmas. The rich, herby pork is complemented by the sweet and acidic pineapple, and delicious when combined with the melted...

A fresh potato salad with grilled nectarine and Thai pesto

This is no ordinary potato salad. A combination of crispy potatoes, Thai pesto and grilled nectarines gives this potato dish a burst of summer freshness. Serve it at your next lunchtime braai or as a festive side dish these holidays to please...

Slow roasted pork belly with crispy crackling

Packed full of flavour and deliciously tender, a slow cooked meal is one of life’s simple pleasures. The long cooking time is definitely worth it, especially when it comes to slow roasted shredded pork with a crispy crackling. This family favourite...

Pavlova with granadilla curd and fresh berries

This showstopper dessert looks as good as it tastes, and is the perfect end to a festive summer celebration. The zing from the granadilla curd cuts the sweetness of the meringue, and pairs well with the cream and berry topping. The meringue...

Grilled prawn skewers with salsa verde

Sometimes the best things in life are the simple things. It’s time to go back to basics, put down your cutlery and get ready to use your hands to get stuck into this fresh and tasty seafood dish. Prepare to...

Ridiculously easy pumpkin fritters with butterscotch sauce

Every family home has a traditional fritter recipe. This is our take on these delicious morsels – known in South Africa as pampoen poffertjies or pumpkin fritters. They are so simple to make, light and crisp on the outside and...

Turmeric butter chicken on a homemade chickpea pizza base

With many people opting for a gluten free lifestyle, it can be difficult to find a delicious and suitable replacement for this all time favourite. This chickpea flour base is so simple and hassle free and the best bit is  the...

Oh so savoury fig, blue cheese and parma ham éclairs

Yes, you read correctly, savoury éclairs are here. Éclairs are notorious for coming across as a daunting recipe to take on, but this choux pastry is actually pretty simple to tackle. With a bit of patience and precision you will be able to...

Homestyle chicken dumpling soup for a peace-seeking soul

This hearty, home-style broth is a great winter addition to your repertoire. It’s an affordable, healthy and tasty meal, which warms the stomach on a cold, wet evening. This recipe can be made in large batches and portioned and frozen...