A spring cake pop challenge

Spring is here and to celebrate we are inviting anyone and everyone to do some creative baking and take part in our cake pop challenge.

Cake pops are simple to make and great fun to decorate – from buttercream and chocolate sprinkles to candy melts or fondant dinosaurs, the sky’s the limit. Will you join us? Whether you’re a seasoned baker or first time cake pop maker, we sure hope so.

How to take part?

1. Bake and decorate some spring cake pops
2. Take some photos of you baking up a storm
3. Share them with us
4. That’s it (the best things in life are simple and tasty)
5. Download a step by step cake pop recipe

Prizes & timing

Everyone who participates is going to get a little something from us and the most creative and quirky cake pops will win R500 Yuppiechef vouchers.

Bakerella (aka Angie Dudley, the creator of cake pops) will be helping us pick our winners, nice hey? Send your photos to cakepops@yuppiechef.com by midnight on Monday 15 October and may the force of baking be with you.

Head on over to our Cake Pop Challenge page for for more tips, tools and inspiration.

Cake pops in all colours