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KAI Shun Damascus Bread Knife, 22.5cm

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Product Code: DM-0705

x R5,599.00

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View more products from Inspired by Japan, Bread Knives, Shun Damascus.

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Product Info

This serrated Shun Damascus Bread Knife is charaterised by it's sections of grooves enabling cutting without having to use too much force. Perfect for cutting through hard crusts of bread loaves, baguettes, bagels or for softer items like tomatoes and cakes!

  • Shun Damascus Bread Knife, 22.5cm
  • Slices tender or crusty breads with no ripping, squashing or tearing 
  • Made from 32 layers of damask steel with a 16° bevel edge
  • Blades have a core of VG-10 steel with a Rockwell hardness of 61
  • Black Pakka wood handle fits perfectly into the hand 
  • Well balanced weight

About KAI

KAI is one of the world leaders in the manufacturing of premium level blades for chef's knives and speciality scissors, used by top-class professionals and ambitious hobby cooks. For over 100 years, KAI has pushed the boundaries of aesthetic design, technical innovation and outstanding quality, enjoying cult status in Japan. These amazing razor-sharp knives and scissors are created in Seki City, Japan’s 700-year-old centre for Samurai swords.

Specifications

  • Blade length: 23cm
  • Material:
    • Blade: Damask steel
    • Handle: Black pakka wood
  • Handcrafed in Japan

Care Instructions

  • Always wash the knives by hand in order to protect the material and maintain long lasting sharpness
  • Immediately after each use, clean the blade under running water and dry with a soft cloth
  • Never place the blades in the dishwasher
  • Occasionally oil the handle with some neutral oil
  • Use only wooden boards or plastic cutters with medium strength
  • Keep the knives in a blade protector, either in a knife block, on a wall magnetic board
  • Blades are not suitable for cutting bones (including of fish) or frozen foods

Warranty Info

This product comes with a 10 year warranty.

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