Product Info

Although neither Sami nor Yotam are vegetarian, their respective cultures are rife with satisfying vegetarian food, rich with flavours and textures.

Inspired by a column for the Guardian, the duo penned this cook book, a collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike. Eat up, folks.

Yotam's food inspiration comes from his strong Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on strong flavours and stunning, fresh combinations. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, roots, squashes, onions, fruit, mushrooms and tomatoes, the breadth of colours, tastes and textures is extraordinary. Featuring vibrant, evocative food photography from acclaimed photographer Jonathan Lovekin, and with Yotam's voice and personality shining through, Plenty is a must-have for meat-eaters and vegetarians alike.

Looking for more? Check this out for a review on the Ottolenghi books.

Books by Author

Plenty by Yotam Ottolenghi

R599.00
Code: 9780091933685
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Feature: Hardcover
x R599.00

Customer Reviews & Ratings

4.5 out of 5 stars from 3 reviews

3 out of 3 people would recommend this product

E
5 out of 5 stars

Must have recipe book

Great ideas and recipes to explore new and wonderful flavours with ordinary vegetables.

I would recommend this product to a friend.

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4 out of 5 stars

What a beautiful book

As a vegetarian it is always lovely finding a book with different ideas for normal vegetables. What I do sometimes find is that vegetables that aren't readily available in South Africa. I am very happy to say that is not the case in this book.

The other lovely thing about all the Ottolenghi books is the beautiful photography. I don't think everyone will appreciate this book, some of Read more

I would recommend this product to a friend.

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A
5 out of 5 stars

A must have!

This book is one of my favourites. The recipes are so delicious and full of flavour one almost forgets that it is a vegetarian cookbook! I love how the chapters are divided by ingredient rather than by course. Ottolenghi really knows how to work magic with veg and grains. Plenty of healthy superfoods in here too!

I would recommend this product to a friend.

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