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Membrillo (also known as quince paste) is a prized addition to any cheese board offering. It is also ideal in desserts, breakfasts and snacks, as well as a perfect accompaniment for cheese, salads, foie gras, and more.
- Quince jelly
- A great addition to cheese platters, desserts, salads, breakfasts, and more
- Product of Spain
- No additives
Olmeda Origenes Selects has been operating since 1999, supplying a range of Spanish gastronomic jewels. Unique, healthy, original and authentic food from small rural artisans, exporting to over 40 countries around the world.
- Contains: 450g
- Ingredients: 65% quince, 35% sugar, cooked at low temperature
- Origin: Guijos de Santa Bárbara (Cáceres), Extremadura
- Store in a cool, dry place, out of direct sunlight