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The world's finest and most consistent vanilla comes from Madagascar.
Madagascar Bourbon Pure Vanilla from Nielsen-Massey has a creamy, sweet, velvety flavour that is perfectly suited for a range of products from baked goods to ice creams, salad dressings to barbeque sauces. Madagascar Bourbon vanilla does not have anything to do with the American whiskey of the same name, but is rather named for the Bourbon Islands off the coast of Africa. Madagascar supplies more than 60% of the world's vanilla.
- Ingredients: sugar, water, vanilla extract, vanilla beans, gum tragacanth (a natural thickener)
Customer Reviews & Ratings
This is most probably the biggest disappointment ever that I bought on the internet. I am used to using imported real Vanilla Beans from Madagascar and as my friend who travels there for work doesn't go to Madagascar anymore, I thought that this would be the perfect replacement for those beans in my recipes.
You need to know that there is in that whole bottle only 20% Vanilla extrac Read more
I would not recommend this product to a friend.
I was hesitant to use this product after reading a previous review for it, but am happy to report that I am very happy with the quality. As a pastry chef, I use vanilla beans, extracts and pastes regularly and can happily report that this product is well worth the price. Sure, nothing comes close to using fresh vanilla pods, but this is really handy when fresh pods aren't available. It lends a reaRead more
I would recommend this product to a friend.