Molino sul Clitunno 00 Flour, 1kg

Product Code: MSC

x R52.00

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Product Info

"00" flour is the preferred Italian flour for bread, focaccia and pizza, and makes excellent homemade pasta dough. This super-soft flour is the choice for many bakers throughout Italy and the world. 

  • Soft, finely ground, white wheat flour
  • Best basic ingredient for homemade pasta, leavened pizzas, focaccia, strudels, brioche, biscuits and pies
  • Use in delicate cream and béchamel sauces and to batter fish, vegetables and fries

Customer Reviews & Ratings

5.0 out of 5 stars from 19 reviews

19 out of 19 people would recommend this product

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5 out of 5 stars

Excellent Pizza Dough

Review by Janine T. on 8 January 2018

Verified Owner

Excellent pizza dough!

I would recommend this product to a friend.

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J
5 out of 5 stars

THE BEST PASTA FLOUR

Review by Jackie H. on 12 January 2018

Verified Owner

Really good Italian flour, makes excellent pasta and I have even used it for making bread and pizza bases - highly recommend it.

I would recommend this product to a friend.

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U
5 out of 5 stars

Great for pasta

Review by Anonymous on 1 February 2018

Verified Owner

A must for making homemade pasta. I used 400g flour with 4 eggs and a pinch of salt. Made perfect ravioli.

I would recommend this product to a friend.

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4 out of 5 stars

Best flour for pasta and pizza bases!

Review by Dania C. on 19 February 2018

Verified Owner

Best flour for pizza bases and pasta. A kitchen must-have!

I would recommend this product to a friend.

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S
5 out of 5 stars

value for money

Review by Stephanie B. on 4 May 2018

Verified Owner

This product really makes a difference in Pasta making !!! the texture is definitely different from normal all purpose flour!

I would recommend this product to a friend.

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