This Month's Mixed Case -
March - Get outside and braai!
Every March it’s the same story. You’re relaxing at home on the weekend with a cold brew in
hand when all of a sudden it hits you... braai smoke with just a hint of boerie fat. As it wafts
through the window your pupils dilate and you’re instantly jealous of whoever is braaing. It’s
powerful, unmistakable, and the person that eventually bottles that smell and sells it as Eau de
Boerie will undoubtedly be the richest person in the world. Hmm… boerewors… wait a second-
where was I going with this? Ah yes, braai!
That’s right my crafty friends, beer and braai season is in full swing and this month we’re
encouraging all of you to get outside and braai. We’ve got an epic line up of fireside crackers
and we’ve even added a handy braai pairing suggestion for each brew. Each pairing is designed
to enhance the beer drinking experience while cutting through the richness of the dish. Pairing is
all about finding common flavours that enhance one another, or clashing flavours to create new
flavour experiences. If you decide to give one a try then be sure to tag us on social media and
we’ll make sure the world sees your masterpiece.
For more crafty action follow us on @TastingLeague and join the conversation about all things
beer in South Africa. Our community is growing every month and we’re always looking for new
recruits in the craft beer revolution. Until next month, cheers and here’s to great beer and braai