Saffron is the fundamental flavour of paella. The ‘Denomination of Origin La Mancha’ seal on each unit guarantees that La Dalia Saffron is actually grown in La Mancha, the site of the finest saffron (azafrán) in the world, and matches the highest standards.
- Finest saffron in a pretty display tin
- Perfect for making delicious paella, risotto and a wide range of Spanish tapas dishes
- Origin: Spain