The perfect knife set to start or complete your Global Knife collection.
The chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work, this 20cm one will be the foundation for your knife range.
The flexible utility knife in this set is great for boning and skinning smaller meats and fish. The soft bend of the flexible blade makes it easier to cut around bones and it's also used for slicing through delicate fruit.
The handy, smaller kitchen knife is a versatile knife for slicing, mincing and prep work for smaller food items. It is between a chef's knife and paring knife in size
All knife measurements are for the blade only, not the handle.
- The blades are constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.
- Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.
- The blades are made of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global.
- Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.
- Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip.
Set consists of:
- G-2 Cooks Knife 20cm
- GS-11 Flexible Utility Knife 15cm
- GS-1 Kitchen Knife 11cm
- Hand wash only, in warm soapy water
- After washing, rinse off with warm water and dry thoroughly with a towel
- Global Knives should not be placed in the dishwasher as this can damage the sharp edges of the blade
- In addition, exposure to extreme heat and powerful detergents found in dishwashers can be harmful to Cromova 18 high carbon stainless steel
- If your knife is not stored or cleaned correctly, you may find that rust can start to develop on it
- General household stainless steel cleaners are available on the market, and any of these can be used to remove rust from your stainless steel