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The flat shape of this dish, along with the nearly non-stick enamel coating and oven, stovetop and outdoor cooking capabilities, make this casserole dish a very versatile cookware item. It can be used for baking, frying, roasting, grilling and even serving from oven to the table. Endless possibilities include fry-up breakfasts, stews, pies, frittatas, roasts and much more.
- Enamelled steel casserole dish with two handles
- Suitable for use with all cook tops, including induction as well as ovens, pizza ovens and charcoal or gas braais
- Double enamel coating for easy cleaning and to protect against rust
- Made in Spain
- Diameter: 32cm
- Heat Source: Gas, Oven, Electric, Induction, Ceramic Glass
- Wash before first use
- Do not use metal utensils while cooking
- Hand wash with warm, soapy water and a soft sponge
- For stubborn food residue, soak first with warm water, soap and bicarbonate of soda
- Enamel coating made of porcelain and can become chipped or damaged if dropped