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The soils are the real reason why we like Robertson for Chardonnay, actually the calcium content in the soil is the reason why we like the soils, which in turn leaves us liking the wine.
- Calcium rich soils helps us in the sense that it often produces wine with a brilliantly defined minerality, supported by yellow citrus fruits and an elegant cereal note on the entry of the palate
- The fruit and mineral combination is what really excites about this wine, and that is why this is an unoaked Chardonnay
- Allergen: Sulphur
- 13.15% alc vol
- Vintage: 2017
- Origin: Robertson
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