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Made from freshly milled almonds, this natural Almond Flour is rich in fibre and protein. It's a delicious gluten-free alternative to wheat flour, perfect for making gluten-free bread, cookies, cakes, muffins and other baked goods.
- Made from freshly milled almonds
- Rich in fibre and protein
- Gluten-free alternative to wheat flour in baked goods like bread, cakes, cookies and muffins
Credé Natural Oils is South Africa's leading manufacturer of cold-pressed natural and organic oils. Since 1989, they have been pioneering the production and distribution of cold-pressed oils for food, nutrition and cosmetic purposes.
- This product comes with a 12 month shelf life
Customer Reviews & Ratings
5.0 out of 5 stars from 2 reviews
The great thing about almond flour is that it’s so low in carbs! making it perfect for low-carb or keto diets. I’ve used this almond flour to make low carb brownies, fat head dough and low carb bread/rolls. I am not sure if the almonds are blanched before it’s made into a flour because of the colour, but either way it works perfectly fine when baking. It also doesn’t have that intense nutRead more
I would recommend this product to a friend.