On a farm called Falcon’s Nest - itself nestled beneath the beautiful Stellenbosch mountains of the Western Cape, South Africa - entrepreneur Perry Chaloner has been hard at work building his niche food preserve business of tapenades, olives, marmalades, jams and sensational olive oils.
- Balsamic vinegar
- Rich and intense flavours
- Perfect for drizzling over salads, charcuterie and warm dishes
- Volume: 250ml
This product has a shelf-life of 2 years