A repertoire of pies is a great thing to have. A few leftovers, some store-bought puff pastry and a quick and speedy pie supper is yours for the taking. Here’s a winning recipe for chicken and mushroom pies, and for...

Did you know that no ordinary pie can claim to be a Cornish pasty? By law, a Cornish pasty must be shaped like a ‘D’, crimped on one side and include a chunky assortment of swede, potato, beef and onion....

If you’re looking for a pie that’s easy to whip up, suits your vegetarian friends and is equally good eaten on both a chilly winter’s day or when the sun is shining gloriously, this is the one. Ingredients (serves 8...

‘Tis the season to make pies. On a cold winter’s day, there’s nothing like a steaming hot pie to warm things up. Get yourself some pastry, sort yourself out with a pie dish and give your Sunday lunch leftovers a new...

Are you lucky enough to have some Sunday lunch leftovers languishing in your fridge? If so, they could be destined for great things in the form of these little pies. Whether you’ve got leftover roast chicken or lamb stew, these...