Viewing all articles tagged with "Highlights"

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Sweet treats with Sarah Graham

If you enjoy all things sugary and sweet, you’ll be happy to hear that you can now sign up for our brand new online cooking course, Sweet Treats. In this six-lesson course, Sarah Graham plays our very own Willy Wonka (minus the...

6 awesome cake topper ideas from Pinterest

Here at Yuppiechef HQ, we’re still basking in the glow of our eighth birthday last week. And when it comes to celebrations, cake is always the answer (no, we don’t really care what the question is. Cake is still the...

How it works: Mermaid Crumpet Rings

They say the best days begin with a proper breakfast and this, friends, is proper breakfast food. About the same size as English muffins, think of crumpets as the chewy best friend of bacon and maple syrup. Crumpets need a bit...

Now we are 8!

Today we have had as many birthdays as an octopus has legs – that’s right, we’re eight! The first Yuppiechef order was placed on 16 August 2006 and so we mark today as our big day. This year we’ve celebrated with a jolly birthday bash, a...

How to pair cheese with wine

It may not come as a surprise to you that we like cheese. We like cheese a lot and try to fit it into any (and every) meal. But what if cheese was the meal? Well, for that amazing eventuality,...

10 linen essentials for your wedding registry

If you’re planning your big day or you know a special couple who are, we hope you’ll be as chuffed as we are that our wedding registry range just got soft and cosy. Take a look at these top 10...

Why you should pickle and some top tips

Lexi Bird’s weekend pickling adventures over on Instagram made us as keen as a pickled bean to try her recipes for easy pickled radishes and zucchini noodles. Lucky us, she has kindly agreed to share her recipes, love of pickling...

How to carve a chicken

Knowing how to carve a chicken is one of those life skills that every meat-eating person should have firmly up their sleeves. Next time someone asks you to carve, here’s how to do it with the ease of a master...

Sticky toffee on your screen? August’s free wallpaper

Ever noticed how even after the biggest lunch or dinner, there is always space for pudding? On chilly days, a meal is just not complete without a warm bowl of home baked pudding, draped in a velvety, sweet sauce. We have...

Keen for Quick and Easy Dinners with Kamini?

If you consider yourself one of the many who enjoy a carefree, unplanned life, not keen to spend hours in front of the stove, then this next online cooking course is for you. Join foodie personality and MasterChef SA winner Kamini Pather...