Viewing all articles tagged with "Eat For The Earth"

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Eat for the Earth 2012

Got plans for Tuesday 5 June? For the second year running, we’re inviting everyone and anyone to Eat for the Earth by hosting a meal and making a donation to Soil for Life on World Environment Day, the most widely celebrated day for positive...

Smoked Salmon & Cucumber Pickle Club Sandwich

The club sandwich is an institution with businessmen, sportspeople, feasting ladies of leisure and pretty much everyone on the planet. Historically, they were constructed from multiple slices of bread and held together with hors d’œuvre sticks and often included bacon,...

Thanks for eating for the earth 2011

Next time you bump into someone who argues that individuals can’t make a difference, hug them tenderly and then smack them over the head with a fillet of sustainable fish. They are that wrong. Eat For The Earth took place...

Iced beetroot and gin shots

Wondering how to get your Eat For The Earth lunch off to a flying start? Jane-Anne Hobbs Rayner, author of the delectable Scrumptious blog, has the answer: iced beetroot and gin shots. Jane-Anne’s Eat For The Earth menu: Iced beetroot...

Moroccan-style beef and apricot stew

Getting chilly isn’t it? All the more reason to warm your Eat For The Earth guests up with Jane-Anne Hobbs Rayner’s Moroccan stew. Jane-Anne’s Eat For The Earth Menu Iced beetroot and gin shots Slow-cooked Moroccan-style beef and apricot stew...

Pear and blackberry almond crumble

Crumble must be the ultimate autumnal pudding and here, Jane-Anne Hobbs Rayner, shares her recipe to inspire your heart-warming Eat For The Earth lunch. Jane-Anne’s Eat For The Lunch menu: Iced beetroot and gin shots Slow-cooked Moroccan-style beef and apricot...

How to make ginger beer

We’re big fans of Jane-Anne Hobbs Rayner and her awesome blog, Scrumptious. She leaves no stone unturned when it comes to testing her recipes so we’re stoked that she’s given us her fool-proof ginger beer recipe to inspire your Eat...

Eat For The Earth

You might be wondering, what all this Eat For The Earth stuff is all about. Nodding? Read on. We are challenging anyone and everyone anywhere in the world to host a lunch this World Environment Day (Sunday 5 June) and...

French onion soup

Are you hosting a lunch on 5th June for Eat For The Earth? On the 5th June, homes throughout the country (and, perhaps the world) will be filled with good food and good friends, all raising money for a great...

Warm autumn roast vegetable salad

Registered your Eat For The Earth lunch yet? Be inspired by this awesome menu created by Societi Bistro head chef, Stefan Marais - it’ll be sure to get your mates parting with their hard-earned cash for a great cause, Soil For Life....